St. Valentine’s Menu

Valentine’s Day Menu

All courses included for £55

Starters

A selection of 1 dish
Crocchette di Baccalà

Salt cod and Potato Croquettes served with home-made Puttanesca sauce

Funghi Ripieni

Three cheeses Stuffed Portobello Mushrooms served with Saffron sauce

Primo Piatto

A selection of 1 dish
Risotto Gamberoni e Lime

King Prawns and Lime Risotto topped with Red Prawns Tartare

Ravioli Fichi e Caprino

Figs and Goat’s Cheese filled ravioli with butter and sage sauce

Secondo Piatto

A selection of 1 dish
Rana Pescatrice

Oven baked Monkfish fillet on a bed of potaotes and bechamel served with dill sauce

Millefoglie di Melanzane

Aubergine Mille Feuille

Desserts

A selection of 1 dish
Goccia al Pistacchio

Delicate mousse of Sicilian Ricotta and Pistachio glazed dessert

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